WebBEST HAM HOCKS How to Prepare and Cook THE MOST TENDER Fresh Ham Hocks the SOUTHERN WAY - YouTube 0:00 / 8:33 BEST HAM HOCKS How to Prepare and Cook … WebMar 20, 2024 · 3. When it's time to eat, simply make one horizontal cut along the bone and all of the sliced pieces will fall right off. Arrange them on a serving plate, if desired, or let …
Ham Hocks Add Incredible Flavor to Some of Our Family-Favorite …
WebMay 31, 2024 · Vigorously wash the exterior of the ham hocks with a scrub brush to remove any visible dirt. How do you shred ham hocks? Remove the ham hock from the water and … WebJul 21, 2024 · The meaty parts require a lot of cooking to become palatable and are often slow-cooked with soups and vegetables, where the collagen and fat can dissolve and impart a savory and smoky taste exclusive to the cut of meat. Ham is full of protein and iron, but can also be very high in sodium, so be careful when adding salt to your dish. dicorek fashion
Split Pea and Ham Soup - Erren
WebApr 10, 2024 · Remove ham hock. Puree one or two cups of the soup in a blender (use caution) or puree a little bit with an immersion blender. Stir in salt. Remove the ham from the bone, shred meat and discard any fat. Stir … WebJun 11, 2024 · Cover and cook on a ‘low’ setting for 8-10 hours. Mid-way through, add chopped potatoes and chopped & fried bacon pieces. When done, remove the ham hock and set aside to cool. Stir the soup well and season generously with salt, marjoram and ground black pepper. Add in shredded ham hock meat and serve. WebDec 27, 2024 · Cover and cook for 1.5 to 2 hours, stirring every now and then, or until the collards are tender. When ready to serve, stir in the vinegar. If you'd like, remove the ham hock and shred the meat. Return the meat to the greens and serve. Please note: Nutritional values provided are an estimate and will vary depending on the brands used. city channel 25