WebIn a large shallow saucepan or Dutch oven, heat oil over medium heat. Brown the moose meat and put aside. Add the onions to the saucepan and cook for 2 to 3 minutes. Add the celery and carrots. Cook about 7 to 8 … WebJun 28, 2024 · Use a sharp knife to cube the moose meat into bite-sized pieces. [1] 2. Melt shortening in a large stew pot over medium-high heat. Add 2 US tbsp (30 ml) of shortening to a large stew pot pan. Place the …
How to Cook Moose Meat (with Pictures) - wikiHow
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Newfoundland Bottled Moose Meat Recipe Besto …
WebRecipe Bottle Moose Meat. by Hermine G. (Moncton nb) 1\3 1-cup Clamato juice the original. one onion if you want. 1 teaspoon of salt for pints. and pork if want. cook for 4 hours. very good. WebCanning Ground Meat. These directions are for canning ground meat that’s lightly cooked, then packed loose in the jar before canning. When you’re canning ground meat, you should do a hot pack like this. Canning … WebJan 7, 2024 · You will want to marinate your venison in a sealable plastic bag, or in a covered, non-reactive container such as glass or plastic. Or you can vacuum seal it. Do this in the fridge to slow the growth of any … gayhead elementary school